We Take it Low ‘N’ Slow
Come and enjoy a late-night dine-in with some of traditional Texan style smoked meats
in the middle of Brisbane.
Our Best Sellers
Platter for Two
With this platter for two, you can have it all! Satisfy all your brisket cravings with our 12-hour smoked brisket, pulled pork and hot link (pork, jalapeno & cheddar cheese sausage) combo, served with our house-made BBQ sauce. Keep your tastebuds on their toes with our house-made pickles, jalapenos and coleslaw. If that still doesn’t tame your hunger, our crunchy on the outside, fluffy on the inside bread roll with fries will help push you over the line.
Pork Ribs Plate
Get ready for a BBQ feast with our St Louis style pork ribs plate. To help balance this succulent meal, we’ve paired it with our creamy coleslaw, house-made pickles and jalapenos for that extra kick, oh and don’t forget the bread roll & fries!
Buffalo Wings
Our smoked buffalo wings are smoked on our 8.5m long smoker call Frankenstein and then flash fried before tossing in your favourite sauce (BBQ or Buffalo) or just served naked. Oh and if the buffalo heat is too much, our creamy house-made ranch sauce will be there for you every dip of the way.
A Meal Under the Stars
We’re open ‘til late so join us for an unforgettable meal and enjoy all that Frankie’s has to offer.