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Low N' Slow Smoked BBQ
in the heart of
Woolloongabba, Brisbane

Serving up traditional Texan style smoked meats in the middle of Brisbane. Most people wonder what that delicious smell is in Woolloongabba, and for those that have met our lady already, they know it’s just Frankenstein smoking away.

Trading 6 days a week and being located within walking distance of the Gabba, you can either enjoy your dinner under the stars on either our picnic tables next to our smoker or our new backyard bullpen, or if you prefer our cosy inside tables there is more than just our meat to love about Frankie’s!

Browse Our Products

  • Self-Catering Packs

    To take the stress out of deciding what to order, we have created some packs that give you the best of everything!

  • Build You Own Packs

    Looking to create your own pack of all your favourites? Build your own take home pack right here.

  • Sauces

    Love that Frankie's house-made sauce? Buy it now, so you too can have it in your fridge at home.

  • Frankie's Merch

    Get your Frankie's Shirts, Hoodies, Hats, Stubbie Coolers and beanies right here!

Behind The Smoke…

Being a family run business, we believe in sourcing locally and supporting local. We have a passion in smoking meat and feeding the masses, so it was only fitting that we got a smoker to match. Click below to find out the full story on how Frankie’s Smokehouse came to be.

Read More…

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Wall logo inside restaurant

What People Say

Excellent
Annie Jo
Incredible!!! These guys are the real deal and best barbeque that we’ve tasted in our years of living and eating barbeque I. States. We travel/lived to eat barbeque around US including World barbeque events;Memphis, Austin, St Louis, Kansas City, north and South Carolina. Nothing beats this all round. As said by manager, they try to keep the barbecue consistent and it shows. Do yourself a favor and order the platters, and add beef short rib plate and add gravy to order to die for in foodie heaven. Dont worry can take leftovers home as nice paper sturdy cartons if needed. Only tweaks would be plump corn and less time on grill as dried out. Use hamburger buns. Stubbs or Franklins barbeque sauce and add pecan cobbler to dessert(recipes are on line for it) states don’t see fries but macaroni and cheese or potato salad or just plain white bread to sop up good barbeque sauce. Just need to get a line of good barbeque sauces from mild, sweet and spicy to make it your own.
MJ Raatz
Texas BBQ right here in Brizzy! Delicious tucker and a spectacular team to look after us. It actually felt like true Texan Hospitality to be honest. Went there with 4 mates to celebrate our 31st wedding anniversary and we couldn’t be happier! 2nd day of the Gabba Ashes Test too so was very special all round!
Mitchell Newton
Best meat I've ever put in my mouth! Amazing staff and cocktails!
Paul Grimshaw
We came from Sydney and had an excellent evening. The service was impeccable. Meat top notch. Highly recommend.
Nev Walker
Food was amazing as it always is had my sister down and they loved it too
Bing
Fast service, friendly staff and great atmosphere, sitting outside on a nice cooler night.

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Partners

  • Sea Legs
  • JBS
  • Pure Prime
  • Big Michaels
  • Nextgen Liquor Makreting
  • Ice & Beverage
  • Aurelius Advisory
  • Texas Star
  • McCain Sure Crisp
Order Schedule

Cold Package

Pick Up DayPick Up AvailablePick Up FromOrder Day
MonNo--
TueYes9amSun
WedYes9amMon
ThuYes9amTue
FriYes9amWed
SatYes9amThu
SunYes9amFri

Hot Package

Pick Up DayPick Up AvailablePick Up FromOrder Day
MonNo--
TueYes5pmSun
WedYes5pmMon
ThuYes5pmTue
FriYes4.30pmWed
SatYes11.30amThu
SunYes11.30amFri