Born behind the smoker at Frankie’s, this classic salt-and-pepper blend is the backbone of every brisket worth bragging about. Clean, simple, and unapologetically bold, just how barbecue should be. The result? Melt-in you-mouth brisket that’ll have your mates asking for seconds (and thirds).

Ingredients: Sea Salt, Cracked Black Pepper

Important: First orders will be shipped from 15/12/25